Greenhouse

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  • Anonymous
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      Hello dear forum users! Not so long ago, I got fired up with the idea of creating my own modest greenhouse economy (there is land, modest capital, and there is also food and water all year round), I would like to deal with herbs (lettuce, parsley, basil). So, actually the question, please tell me the literature (preferably modern) from which I could get some basic knowledge about this difficult matter or some good sites with verified information. Thanks in advance!

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